Learn to make Jones the Grocer’s signature Wagyu Burger

Jones the Grocer is giving burger connoisseurs the chance to learn how to make its signature wagyu beef burger – this includes how to mince, marinate and present it on the venue’s classic brioche bun. The class will be led by Chef Dayan Anthony and is priced at AED295. The fee includes a welcome drink, tea, dessert and a fancy branded apron. Nice.